HOW TO MAKE CHOCOLATE BARFI IN HOME

HOMEMADE CHOCOLATE BARFI



ABOUT FOOD


On The Off Chance That You're Burnt Out On Eating Khoya Barfis And Desiring For Some Change, At That Point, We Have Something Truly Astounding For You! Here's A Scrumptious Chocolate Barfi Formula,


Which Is A Delectable Variety Of The Exhausting Barfi. You Simply Need A Couple Of Fixings Set Up To Set Up This Simple Dish And We Wager Your Friends And Family Will Appreciate This Flavorful Treat.


This Combination Delicacy Will Offer Your Taste Buds A Reprieve From Ordinary Chocolates And We Wager You Will Savor This More Than The Normal Exemplary Chocolates Just As Barfis. This North Indian Formula Is Adored By Kids And Is Anything But Difficult To Plan.


It Is Very Delectable And Makes Certain To Be Cherished By Individuals Of All Age Gatherings. On The Off Chance That You're A Treat Sweetheart, At That Point This Pastry Formula Will Most Likely Cause You To Go Gaga Over It. Make This Treat For Your Loved Ones And Dazzle Them With Your Culinary Aptitudes.



THINGS REQUIRED FOR CHOCOLATE BARFI


1 KILOGRAM AND 250 GRAMS CONDENSED MILK


2 AND 1/2 TEASPOON COCOA POWDER


5 TEASPOON PISTACHIOS


1/4 CUP AND 3 TEASPOON GHEE


3/4 CUP AND 3 TABLESPOON SUGAR




STEPS TO MAKE CHOCOLATE BARFI



CHOCOLATE BARFI








STEP 1 ADD CONSOLIDATED MILK IN A SKILLET AND BLEND SUGAR IN WITH IT 


TO SET UP THIS DELECTABLE CHOCOLATE BARFI FORMULA, TAKE A DISH AND INCLUDE 1 TBSP GHEE IN IT. WARMTH IT OVER MEDIUM FIRE. WHEN THE GHEE HAS LIQUEFIED, INCLUDE THE DENSE MILK AND LESSEN THE FIRE TO LOW. AT THAT POINT INCLUDE SUGAR AND BLEND THE FIXINGS WELL.


STEP 2 ADD COCOA POWDER AND BLEND IN CONSOLIDATED MILK 


AT THE POINT WHEN IT BEGINS TO MEET UP, INCLUDE COCOA POWDER AND MIX AGAIN TO BLEND WELL. KEEP THE FIRE ON MEDIUM-LOW. WHEN THE BARFI BLEND BEGINS TO THICKEN, SWITCH OFF THE GAS AND MOVE THE BLEND AND SPREAD OUT ONTO A LUBED PLATE.


STEP 3 COOL THE BLEND AND CUT IN WANTED SHAPES, AND SERVE


PERMIT THE BLEND TO COOL. IN ANY CASE, BEFORE IT SOLIDIFIES COMPLETELY, CUT IT INTO WANTED SHAPES WITH THE ASSISTANCE OF A BLADE. FOR DECORATING, SPRINKLE CUT PISTACHIOS ON TOP AND APPRECIATE THIS DELIGHTFUL BARFI WITH LOVED ONES. SERVE IT AS A SWEET AND GIVE YOUR SUPPER AN IDEAL COMPLETION.




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